WEEKLY MENU

As always on LAFP we are trying to be expedient, healthy, and effective. Recipes from Fine Cooking, Self, Epicurios and Bon Apetit.  As always chime in with what you like and what you don’t.  Recipes will flow daily.

Monday – 01 April – Poached Eggs in Tomato Sauce with Chickpeas and Feta

Tuesday – 02 April – Steak Picadillo Soft Tacos

Wednesday – 03 April Chicken and Watercress Salad with Almonds and Feta

Thursday – 04 April – Roasted Spring Veggies and Ribeye Steak

Friday – 05 April Night out on the town

Saturday – 06 April – Mediterranean Chicken Salad

Sunday – 07 April – Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce

2 thoughts on “WEEKLY MENU”

  1. Looks like a great menu.

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